Jumat, 28 Juni 2013

Cocolte Potatoes

ingredients:
- 150 Gram Potatoes
- 100 Gram Cooking oil
- 25 teaspoon salt

how to make it:
- cut the potatoes a little tip (both ends).
- Split into 4 parts potato tersbeut.
- Potato shaped like a drum quartered, soak in water.
- Prepare a place for frying and heat the oil. Drain the potatoes and fry in hot oil until floating.
- Lift and sprinkle with salt.
- Potatoes ready to serve.

sumber :
Buku Materi Praktek Memasak Pada Kursus PKK

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